Cafe Operations Manager
8 months ago
Employment Information
Unit Description:
Come join the team of Hospitality Professionals!
The Good Eating Company is seeking a Cafe Manager to support a multi-faceted operation in Pryor Creek, Oklahoma. The Café Operations Manager will have front of the house operating responsibilities including the supervision of the team with a focus on excellent customer experience.
The ideal candidate will have:
Is this opportunity right for you? We are looking for candidates who:
The Good Eating Company - A simple philosophy; Setting the definitive standard in workplace hospitality. We believe that hospitality and amazing fresh food is highly impactful to fostering an engaged and happy team. We are passionate about producing unique, local, sustainable, inspiring, and well-balanced menus daily. We work in partnership with our clients to create interactive spaces, which are hospitable, relaxed, and stylish that become the heart of their workplace.
We offer a full array of benefits, including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training, and development programs, tuition reimbursement, plus health and wellness programs.
To Learn more about the click here - Good Eating Company.
What We Offer:
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Come join the team of Hospitality Professionals!
The Good Eating Company is seeking a Cafe Manager to support a multi-faceted operation in Pryor Creek, Oklahoma. The Café Operations Manager will have front of the house operating responsibilities including the supervision of the team with a focus on excellent customer experience.
Our goal is to become the premier workplace hospitality brand in North America. We are obsessed with local products, culture, hospitality, great food and being best in class. We seek a strong hospitality leader with a proven commitment to excellence, teamwork, and collaboration to help us achieve our vision.
The Café Operations Manager supports all facets of daily hospitality services. the best qualified candidate will have excellent mentoring experience and a focus on new ideas to enhance the food service operations while staying focused on quality and standards.
The ideal candidate will have:
- Have oversight of day-to-day operations for all food retail areas
- Deliver high quality food service while engaging with customers
- Be a hands-on leader AND team player
- Provide excellent customer service – leading a team while maintaining a clean, safe environment;
- Lead frontline teams, mentoring them in retail food service operations, open and closing processes
Is this opportunity right for you? We are looking for candidates who:
- Have a cultured culinary palate
- Have a passion for hospitality
- Are searching for a position that provides exceptional career guidance and opportunities for growth
The Good Eating Company - A simple philosophy; Setting the definitive standard in workplace hospitality. We believe that hospitality and amazing fresh food is highly impactful to fostering an engaged and happy team. We are passionate about producing unique, local, sustainable, inspiring, and well-balanced menus daily. We work in partnership with our clients to create interactive spaces, which are hospitable, relaxed, and stylish that become the heart of their workplace.
We offer a full array of benefits, including paid time off, holidays, medical, dental, vision, 401K, and access to ongoing training, and development programs, tuition reimbursement, plus health and wellness programs.
To Learn more about the click here - Good Eating Company.
What We Offer:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements:
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Basic Management Experience - 2 years
Basic Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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